Gnocchis Provençale with wild garlic

Fr. 14.50

This vegetarian recipe inspired by traditional Indian cuisine invites you to a culinary exploration full of flavors and colors, thanks to its blend of coral lentils, pumpkin seeds and coconut milk. Ingredients / Composition: Coral lentils 34%, carrots, tomato pulp, coconut milk [Coconut extract 60%, water], water, onions, pumpkin seeds 3.9%, sunflower oil, curry, flavoring. Packaging / Conservation Storage conditions: Room temperature - dry Product storage after opening: In the refrigerator at 4°C Consumption period after opening: 48 hours after opening Packaging: WECK pot Net weight: 380g Best before date: 4 years Nutritional information per 100g Energy values: 915 kj / 220 kcal Fats: 14.3 g - of which saturated fatty acids: 3.8g Carbohydrates: 14.8g - of which sugars: 3.0g Dietary fiber: 1.6g Proteins: 7.1g Salt: 0.3g Regulatory criteria GMO: Does not contain GMOs to be declared, as defined by regulations 1829/2003/EC and 1830/2003/EC Allergens: Does not contain allergens according to regulation n°1169/2011 Cross contamination: Gluten, mustard, celery, sesame, milk, fish, nuts, molluscs, sulphites Ionization: Has not been treated with ionization

Fr. 14.50

Vegetable Tajine 380g : A complete vegetarian dish, adapted from the classic North African recipe where vegetables, spices and herbs accompany the delicious bite-sized pieces of textured soya. Ingredients / Composition Water, potatoes, carrots, tomato pulp, soy protein, chickpeas, golden raisins [(raisins, non-hydrogenated sunflower vegetable oil), antioxidant: sulfur dioxide (contains sulfites)], flavor, corn starch, salt, turmeric, soy flavor, garlic, paprika, cinnamon, pepper. Packaging / Conservation Storage conditions: Room temperature - dry Product storage after opening: In the refrigerator at 4°C Consumption period after opening: 48 hours after opening Packaging: WECK pot Net weight: 380g Best before date: 4 years Nutritional information per 100g Energy values: 308 kj / 73 kcal Fats: 0.4g - of which saturated fatty acids: 0.1g Carbohydrates: 12.4g - of which sugars: 5g Dietary fiber: 1.9g Proteins: 3.8g Salt: 1.3g Regulatory criteria GMO: Does not contain GMOs to be declared, as defined by regulations 1829/2003/EC and 1830/2003/EC Allergens: Contains allergens according to regulation n°1169/2011: soy and soy products, sulphites. Cross contamination: May contain traces of: Gluten, celery, egg, mustard, fish, sesame, crustaceans, milk and molluscs, nuts, lupin. Ionization: Has not been treated with ionization